The Lotaburger Breakfast Menu at Blake’s offers a variety of options. The food at Lotaburger is fantastic and nutritious, which is why it’s popular in the breakfast business.
Green chile burgers, chicken sandwiches, french fries, red and/or green New Mexico chile, Blake’s sauce, breakfast burritos, chili, hot dogs, milkshakes, and soft drinks are all available at Lotaburger.
Are you going to the Blakes’ Lotaburger for breakfast? You’d better be ready for a fantastic morning. Blake’s Lotaburger is open from 6 a.m. until 11 p.m., making it convenient to stop by for breakfast on your way home from work or spend time with friends over brunch.
What time does Blake’s stop serving breakfast?
Every day at 11:00 AM, Blake’s Breakfast Menus close.
What time does Blake start serving breakfast?
The Breakfast hours at most of the Lotaburger restaurants begin at 7:00 a.m. on Monday through Friday. However, based on the individual restaurant, Lotaburger Breakfast Menu Times may vary.
However, they close up shop at two in the afternoon, so arrive early if you wish to have a meal! Pancakes, waffles, and burritos are just a few of their breakfast dishes. They also offer hash browns, fruit cups, and yogurt as sides.
Does Blake serve breakfast all day?
No. Lotaburger Breakfast options are only available at Lotaburger breakfast hours.
What is Blake’s Lotaburger known for?
The most popular items at Blakes are its limited-time, highlighted shakes and malts, including Pumpkin Pie, Birthday Cake, Cherry White Chocolate, and Green Chile Lime.
How many Blake’s Lotaburger are there?
Blake runs and operates 74 restaurants in New Mexico, with outliers in Tucson, Arizona, and El Paso, Texas.
How many carbs are in Blake’s Lotaburger?
Blake’s Chicken Tenders Boa has 590 Calories and 34 grams in carbohydrates while Chicken Sandwich has 520 Calories and 55 grams carbohydrates and Chili Dog has 440 Calories and 28 carbohydrates.
Does Blake’s Lotaburger have gluten free buns?
Jillian AnneBlake’s Lotaburger is gluten-free. All of the aforementioned things contain gluten, so you can’t have anything with bread (buns), tortillas, or breaded chicken.
Blake’s Lotaburger breakfast menu prices
Breakfast items on the menu may change, but they cost on average from $0.99 to $7.99. Depending on what you order, you should expect to pay between $5 and more per person. If you want to know the current prices for the closest Blake’s Lotaburger restaurant, we recommend calling ahead or visiting their website.
Blake’s Lotaburger breakfast hours on weekends
On Saturdays and Sundays, Lotaburger serves breakfast from 8 a.m. until 12 p.m. This means you may eat a wonderful breakfast sandwich, burrito, or plate at any moment of those hours!
Blake’s Lotaburger Overview
Blake’s Lotaburger is a fast-food restaurant based in the southwestern United States with over 110 locations in Arizona, New Mexico, Oklahoma, and Texas. The company was formed in 1952 by Blake Chanslor, who is still the owner today.
Lotaburger is most recognized for its burgers and fries, but the breakfast menu is also popular. Southern-style dishes include biscuits and gravy, chicken-fried steak, and eggs on the breakfast menu. They also have burritos, sandwiches, and pastries to get you started off right.
Blake’s Lotaburger Hours
From Monday to Friday, 7 am is the opening time for all Blake’s Lotaburger outlets. These eateries typically close at 11 pm on Mondays through Thursdays, midnight on Fridays and Saturdays, and 11 pm on Sundays. Some locations have different hours, so it’s a good idea to double-check with your local Blake’s Lotaburger before visiting them.
The Story of Blake’s
It was 1952, and World War II had just ended. To start a Lotaburger on the corner of Southern Avenue and San Mateo Boulevard, Blake Chanslor, a veteran from Borger, Texas, moved to Albuquerque.
The lunch menu featured a Lotaburger for only 35 cents, as well as a smaller Itsaburger and a bag of chips. A vending machine down the street sold soda if you wanted to quench your thirst any further.
Chanslor observed that many of his clients brought their own green chile to smear on top. Inspired by those classic New Mexicans and chiles connoisseurs, Chanslor began seasoning his dishes with green stuff.
According to restaurant folklore, he was the first business to sell a green chile cheeseburger, which is now a staple of New Mexico. Blake’s Lotaburger now has 74 restaurants in New Mexico, Arizona, and Texas.
Breaking Bad fans know that their burgers and bags were frequently seen on the program.
