Griddle is different from the oven that is why a lot of people don’t believe or don’t know that you can actually cook a pizza on it. Surprise?
Surprising as it may seem but you can actually cook a pizza on the griddle surface.
The most important thing to remember is to use oil so that the pizza won’t stick to the surface of the griddle.
Can you cook pizza on blackstone griddle?
Yes, aside from sauteing, grilling, roasting, searing, making eggs sandwiches, you can cook pizza on a blackstone griddle. All you need is your dough, toppings, sauce, cheese, your griddle and dome lid to cover your pizza from all sides.
The best thing about cooking your own pizza on a griddle is that it is healthier than ordering from restaurants. You can also personalize your pizza according to your preferences.
How to cook pizza on a blackstone griddle?
Step 1. Make pizza dough. You can do this by following the steps you already knew. Then move on to the next step while the dough is kneading.
Step 2. Pre-cook your toppings like veggies or meat. You can actually use your griddle to cook your meat or vegetables.
Chop all your toppings and cook them up to soften. Then put all of your veggies and meat in a bowl, set aside. Scrape the surface of the griddle to clean.
Step 3. Once you are done shaping your dough, place it in the griddle. Cover your pizza then cook the dough in a medium to medium-high heat.
Flip if once to get a good level of doneness. Crisp up the other side, just keep an eye on the underside of the crust so you won’t overcook it.
Depending on the thickness of the crust, it not too thick cooking time should take about 10-15 minutes.
Step 4. If you are happy with your crust, it’s time to add your toppings. Place all of your toppings and your sauce, top it with cheese.
Close the lid to achieve those yummy melted cheese. A few minutes will be enough since your toppings are already cooked and you just need to melt the cheese.
Step 5. Remove your yummy pizza from the Blackstone griddle then slice it. Served with your favorite drink.
How can you cook a frozen pizza on a blackstone griddle?
Step 1. Put your frozen pizza out from the fridge ahead of time. This will give you enough time to thaw your pizza.
Step 2. Preheat the griddle at 375 to 400 degrees Fahrenheit for 15 minutes. Maintaining the temperature, place in the center of the griddle your thawed pizza and cover it with a dome lid. Let it cook for 5-7minutes.
When the sides are a bit crisp you can now turn around the pizza to cook evenly all of the sides.
Check the browned sides if they are even. You can add more cheese if you like. Then let it cook until the cheese is melted and the crust is crispy.
Step 3. Using a pizza peel, remove the pizza carefully. Then slice evenly, served.
Cooking frozen pizza is really easy, but there are some important things you should remember. First, avoid preheating your griddle too long.
Second, avoid cooking frozen food straight on the hot griddle. You need to thaw it first, before cooking it on the griddle.
What temperature do you cook a pizza at Blackstone?
The heat cooking surface of your Blackstone griddle should be around 400°F. Cooking time will vary depending on the thickness.
It’s better to use a lid when cooking pizza to help trap the heat around the pizza. Trapping the heat inside can help cook the pizza all the way through and quickly melt the cheese.
What to do if you don’t have a dome lid when cooking pizza on a blackstone griddle?
Blackstone griddle does not come with a cover or a lid, but you can buy one online. You need a dome lid if you are planning to make a pizza or other goods.
But if you fail to get a cover or a lid, you can temporarily use your lasagna tray. Put a large lasagna tray upside down over your griddle pizza. But since the tray has no handle, removing it from the hot surface is going to be difficult.
So what you can do is let the stove cool down. Once it is cool, use a glove and pizza peel to pick the lasagna tray up.
